Erratum to: Assessment of awareness of mycotoxins infections in stored maize (Zea mays L.) and groundnut (Arachis hypogaea L.) in Kilosa District, Tanzania

International Journal of Food Contamination, May 2017

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Erratum to: Assessment of awareness of mycotoxins infections in stored maize (Zea mays L.) and groundnut (Arachis hypogaea L.) in Kilosa District, Tanzania

Magembe et al. International Journal of Food Contamination Erratum to: Assessment of awareness of mycotoxins infections in stored maize (Zea mays L.) and groundnut (Arachis hypogaea L.) in Kilosa District, Tanzania K. S. Magembe 1 M. W. Mwatawala 0 D. P. Mamiro 0 E. E. Chingonikaya 1 0 Department of Crop Science and Horticulture, Sokoine University of Agriculture , P.O. Box 3005, Morogoro , Tanzania 1 Development Studies Institute, Sokoine University of Agriculture , Tanzania, P. O. Box 3024, Morogoro , Tanzania 1. In the original article Title, “arachis hypogea” should be “Arachis hypogaea”. Please note that this has been corrected in the above title. 2. In the second paragraph in the Background, the word “hypoea” shoud be “hypogaea”. 3. References 4 and 38 should be corrected as follows: [Amri E, Lenoi S. Aflatoxin and fumonisin contamination of sun-dried sweet potato (ipomoea batatas L.) chips in Kahama District, Tanzania. J Appl Env Microbiol. 2016;4(3):55–62.] The word “ipomoea batatas” should be “Ipomoea batatas”. [Yameogo RT, Kassamba B. Aspergillus favus and aflatoxins on tropical seeds used for snacks, Arachi hypogaea, Balanites aegyptiaca and Sclerocarya birrea. Trop Sci. 1999;39:46–9.] The word “Arachi” should be “Arachis”. On the same line remove italics in the word “and”. The correct References are as follows: 1) Amri E, Lenoi S. Aflatoxin and fumonisin contamination of sun-dried sweet potato (Ipomoea


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Erratum to: Assessment of awareness of mycotoxins infections in stored maize (Zea mays L.) and groundnut (Arachis hypogaea L.) in Kilosa District, Tanzania, International Journal of Food Contamination, 2017, DOI: 10.1186/s40550-017-0054-x