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Search: authors:"Emanuela Kostadinova"

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GC-MS studies of the chemical composition of two inedible mushrooms of the genus Agaricus

Background Mushrooms in the genus Agaricus have worldwide distribution and include the economically important species A. bisporus. Some Agaricus species are inedible, including A. placomyces and A. pseudopratensis, which are similar in appearance to certain edible species, yet are known to possess unpleasant odours and induce gastrointestinal problems if consumed. We have studied...