Background: Serum potassium is a very sensitive serum electrolytes. Objective: The purpose of the present study was to see the immediate appearance of different clinical features among children depending on the serum potassium level. Methodology: This cross-sectional study was conducted in the Department of Pediatric Medicine at Institute of Child Health (ICH), Mirpur, Dhaka...
Background: Variation and atypical presentation of COVID-19 in Bangladeshi children has been noticed. Objective: The purpose of the present study was to see the clinical and demographic features for easy and early identification of coronavirus infection. Methodology: This descriptive cross-sectional study was done at Dr. MR Khan Shishu Hospital & ICH, Dhaka, Bangladesh from April...
Coronavirus disease 2019 (COVID-19), caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), has spread across the world. We describe two cases of neonate, presenting with features like multisystem inflammatory syndrome (MIS-C), who presented to our neonatal unit of Dr. M R Khan Shishu Hospital, Bangladesh on August, 2020.Case 1 was a 7-day-old male infant...
Background: Dengue fever is a major public health problem in Bangladesh. Suspicion, attention, and early tests are necessary to identify concurrent illnesses with dengue. This study was assessed to find out the other infections associated with Dengue fever to minimize morbidity and mortality. Materials & Methods: Hospitalized patients with fever were initially selected. After...
The present experiment was conducted to assess the chemical and microbiological quality of dahi prepared at three selected areas (Bogra Sadar, Sherpur and Gabtoli) of Bogra district. Dahi samples were collected from the manufacturers of the individual dahi makers for analysis. From different dahi samples, significant difference was found in chemical status (percentage of acidity...
The present experiment was conducted to assess the chemical and microbiological quality of dahi prepared at three selected areas (Bogra Sadar, Sherpur and Gabtoli) of Bogra district. Dahi samples were collected from the manufacturers of the individual dahi makers for analysis. From different dahi samples, significant difference was found in chemical status (percentage of acidity...
The present experiment was conducted to assess the chemical and microbiological quality of dahi prepared at three selected areas (Bogra Sadar, Sherpur and Gabtoli) of Bogra district. Dahi samples were collected from the manufacturers of the individual dahi makers for analysis. From different dahi samples, significant difference was found in chemical status (percentage of acidity...
Krishna Ghosh & Suman DattaDepartment of Materials Science and Engineering, The University of Texas at Dallas, Richardson, Texas 75080, USARafik Addou, Ning Lu, Hui Zhu, Xin Peng, Moon J. Kim & Robert M ... ArabiaLain-Jong Li AuthorsSearch for Yu-Chuan Lin in:Nature Research journals • PubMed • Google ScholarSearch for Ram Krishna Ghosh in:Nature Research journals • PubMed • Google ScholarSearch for Rafik Addou