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Search: authors:"Ley, Sylvia H"

3 papers found.
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Associations between red meat intake and biomarkers of inflammation and glucose metabolism in women

Background: Greater red meat intake is associated with an increased type 2 diabetes and cardiovascular disease risk. However, the relation of red meat intake to biomarkers of inflammation and glucose metabolism has not been investigated thoroughly.

Associations of prenatal metabolic abnormalities with insulin and adiponectin concentrations in human milk

Background: Emerging evidence indicates that metabolic hormones are present in human milk, but, to our knowledge, no studies have investigated the impact of maternal metabolic status assessed during pregnancy on insulin and adiponectin concentrations in milk.

Effect of macronutrient intake during the second trimester on glucose metabolism later in pregnancy

Background: Dietary intake is known to influence glucose metabolism, but there is little consensus on the optimal distribution of macronutrient intakes during pregnancy to prevent gestational diabetes (GDM).