Rations containing sorghum, corn, or wheat with 0 or 4% added fat for weaned pigs

Kansas Agricultural Experiment Station Research Reports, Dec 1977

One hundred eight crossbred, weaned pigs averaging 10.0ks (22.1 lbs.) were used to compare rations containing sorghum, corn, or wheat with 0 or 4% added fat (tallow) on performance of young pigs. There were no significant differences in average daily gain or feed efficiency among pigs fed sorghum, corn, or wheat with no added fat; and adding 4 % fat to the rations did not affect gain but did result in a slight improvement in feed/gain.; Swine Day, Manhattan, KS, November 10, 1977

A PDF file should load here. If you do not see its contents the file may be temporarily unavailable at the journal website or you do not have a PDF plug-in installed and enabled in your browser.

Alternatively, you can download the file locally and open with any standalone PDF reader:

http://newprairiepress.org/cgi/viewcontent.cgi?article=6008&context=kaesrr

Rations containing sorghum, corn, or wheat with 0 or 4% added fat for weaned pigs

R ations containing sorghum, corn, or wheat with 0 or 4% added fat for weaned pigs G L. Allee Follow this and additional works at: http://newprairiepress.org/kaesrr Part of the Other Animal Sciences Commons Recommended Citation - Thi s report is brought to you for free and open access by New Prairie Press. It has been accepted for inclusion in Kansas Agricultural Experiment Station Research Reports by an authorized administrator of New Prairie Press. Copyright 1977 Kansas State University Agricultural Experiment Station and Cooperative Extension Service. Contents of this publication may be freely reproduced for educational purposes. All other rights reserved. Brand names appearing in this publication are for product identification purposes only. K-State Research and Extension is an equal opportunity provider and employer. Rations containing sorghum, corn, or wheat with 0 or 4% added fat for weaned pigs Creative Commons License Thi s work is licensed under a Creative Commons Attribution 4.0 License. Thi s Research Report article is available in Kansas Agricultural Experiment Station Research Reports: http://newprairiepress.org/ kaesrr/vol0/iss10/168


This is a preview of a remote PDF: http://newprairiepress.org/cgi/viewcontent.cgi?article=6008&context=kaesrr

G L Allee. Rations containing sorghum, corn, or wheat with 0 or 4% added fat for weaned pigs, Kansas Agricultural Experiment Station Research Reports, 1977,