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Search: authors:"Carol D. Ryder"

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A SEPALLATA gene is involved in the development and ripening of strawberry (FragariaƗananassa Duch.) fruit, a non-climacteric tissue*

Climacteric and non-climacteric fruits have traditionally been viewed as representing two distinct programmes of ripening associated with differential respiration and ethylene hormone effects. In climacteric fruits, such as tomato and banana, the ripening process is marked by increased respiration and is induced and co-ordinated by ethylene, while in non-climacteric fruits, such...