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Search: authors:"Landry, Craig E"

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Demand for Household Food Waste

We estimate the demand for food waste within the household using observational data of food stock usage and meal consumption, the net of which forms a proxy for unconsumed food. We find that food waste is a luxury good with an expenditure elasticity ranging from 1.1 to 1.4. The wasting of food is also rather responsive to price: our own-price elasticity estimates range from -1.9...