CONTROL OF COCOA POD BORER AND PHYTOPHTHORA POD ROT USING DEGRADABLE PLASTIC POD SLEEVES AND A NEMATODE, Steinernema carpocapsae
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Control of cocoa
Indonesian
Journal
pod of
borer
Agricultural
and Phytophthora
Science pod
11(2),
rot ...
2010: 41-47
CONTROL OF COCOA POD BORER AND PHYTOPHTHORA POD ROT USING
DEGRADABLE PLASTIC POD SLEEVES AND A NEMATODE,
Steinernema carpocapsae
Ade Rosmana a, Merle Shepard b, Prakash Hebbar c, and Anita Mustari a
a
Cocoa Research Group, Faculty of Agriculture, Hasanuddin University
Jalan Perintis Kemerdekaan km 10, Makassar 90245, South Sulawesi, Indonesia
Phone (+62) 411 586477, Facs. (+62) 411 587100, E-mail: ;
b
Clemson University, Coastal Research and Education Center, 2700 Savannah Hwy Charleston, SC 29414 USA
c
USDA/APHIS/PPQ/EDP, 4700 River Road, Riverdale, MD 20737 USA
Submitted 19 October 2009; Accepted 03 June 2010
ABSTRACT
INTRODUCTION
Cocoa pod borer (CPB; Conopomorpha cramerella) and Phytophthora pod rot (PPR; Phytophthora palmivora) are serious
pest and disease on cocoa plantations in Indonesia. Both pest
and disease have been controlled with limited success using
cultural practices such as pruning, frequent harvesting, sanitation, plastic sleeving, and chemical pesticides. An experiment
was conducted on cocoa plantings in Pinrang Regency, South
Sulawesi during the wet season of 2008/09 to test the effect of
pod sleeving (with transparent degradable and non-degradable
plastic bags) and nematode application on CPB and PPR infestation. The nematode, Steinernema carpocapsae (10,000 active
juveniles per pod) was sprayed three times at intervals of 10 and
20 days. Pod damage by CPB was observed at harvest time, while
PPR disease incidence was evaluated every week until harvest
time. Results showed that all pods in the field were infested by
CPB as indicated in control samples. Pod sleeving using both
non-degradable and degradable plastics significantly reduced pod
damage by CPB, from 62.3% in the control treatment compared
to 8.4% in the CPB treatment. A combination of pod sleeving
and nematode application had a synergistic reduction of pod
damage by CPB resulting in totally healthy pods. Pod sleeving
with degradable and non-degradable plastics also reduced pod
damage by PPR significantly. Pod sleeving with non-degradable
plastic suppressed the disease incidence almost zero until 6 weeks
after sleeving and the rate of disease incidence was 3.6% per
week. However, with degradable plastic, the disease suppression
was even longer (7 weeks after sleeving), indicating that the
degradable plastic is more effective. Combination of sleeving and
nematode application slightly increased PPR infection. Sleeved
pods in general had lower rates of PPR infection compared to
pods treated with nematode or untreated pods (control). In these
two applications, the rate of disease incidence was 7.8% and
8.3% per week respectively. The study implies that biological
control using entomopathogenic S. carpocapsae and degradable
plastic sleeves are effective and environmentally-friendly to
control C. cramerella and P. palmivora on cocoa.
Conopomorha cramerella Snellen (Lepidoptera:
Gracillariidae) known as cocoa pod borer (CPB) is one
of the most important limiting factors to cocoa
production in Indonesia and Malaysia (Lim 1992;
Wardojo 1996; van Grinsven 2003; Sulistyowaty and
Wiryadiputra 2007; Shapiro et al. 2008). The newlyhatched larva tunnels through the floor of the
eggshell and bores perpendicular to the pod surface.
Larvae live and feed on the pulp and placenta until
they reach maturity, then they emerge and pupate
(Alba et al. 1985; Rauf 2008). Larval feeding results in
pods that may ripen prematurely, with flat, small
beans, that are often stuck together in a mass of dried
mucilage (Mumford and Ho 1988).
Cultural practices such as pruning, frequent and
complete harvesting, sanitation, and fertilization are
aimed at reducing CPB infestations (Wood 1987;
Mumford and Ho1988; Kamaruddin 2000). Chemical
control has largely been ineffective, but there is
evidence that encouraging ants can provide some
biological control (Wood 1987; Teh and Yeow 1995;
See and Khoo 1996; Gassa et al. 2003; La Daha et al.
2003; Shapiro et al. 2008). Farmers have resorted to
placing plastic sleeves over the young developing
pods to prevent CPB from laying eggs on the pods
(Moersamdono and Wardojo 1984; Mustafa 2006).
This approach offers the best protection from CPB
when there may still be 5-15% CPB infestation (Purung,
personal comm.). However, the plastic sleeves often
pollute the environment by entering streams and
other areas. So far, no much information concerning
the use of degradable plastic in pod sleeving for
controlling pest both in fruits and in cocoa.
[Keywords: Theobroma cacao, Conopomorpha cramerella,
Steinernema carpocapsae, Phytophthora palmivora, pest control,
disease control]
42
Ade Rosmana et al.
Biological control of CPB by using entomopathogenic nematodes is promising because nematodes are
capable of seeking and killing their host rapidly
(Gaugler et al. 1997; Adams and Nguyen 2002; ShapiroIlan et al. 2002). One potential entomopathogenic
nematode species is Steinernema carpocapsae which
can persist on the pod surface in both the dry and
wet seasons and can penetrate the cocoa pods
(Rosmana et al. 2009). Plastic sleeves would provide
high humidity on pod surface and thus enable nematodes to persist for a longer period of time. However,
higher humidity on the pod surface could increase
the risk of the incidence of Phytophthora pod rot
(PPR) caused by Phytophthora palmivora. The disease
plays an important role in the reduction of cocoa
production in Indonesia, not only in the wet season
but also in the dry season when vectors such as ants
exist in the field (McMahon and Purwantara 2004;
Rosmana et al. 2006). Purung (personal comm.) found
that in the wet season, the development of pod rot was
relatively high in sleeved pods. On the other hand,
Mustafa (2006) reported that pod sleeving can protect
the pods from PPR infection. Nevertheless, the
development of pod rot might occur in sleeved pods,
because P. palmivora can infect pods before sleeving
(Moersamdono and Wardojo 1984).
Because of environmental issues associated with
the use of non-degradable plastic, in this present work
we evaluated the use of degradable plastic sleeves
combined with the application of the nematode, S.
carpocapsae, for controlling cocoa pod borer and
observe its effect on the development of pods and
PPR of cocoa.
MATERIALS AND METHODS
Design of Field Experiment
The research was carried out in Pinrang Regency,
South Sulawesi, an endemic area of CPB and PPR,
from November 2008 until February 2009 during the
wet season. This season was correlated with a high
infestation of CPB since it was the low season of
cocoa pod production with relatively few pods on
trees, and with a high intensity of PPR due to high
humidity. The experiment used two kinds of plastic
sleeves (non-degradable and biodegradable) combined with nematode application. Non-degradable
plastic is a transparent polythene sleeve wi (...truncated)