The effects of dietary supplementation with 3-nitrooxypropanol on enteric methane emissions, rumen fermentation, and production performance in ruminants: a meta-analysis
RESEARCH ARTICLE
J Anim Sci Technol 2020;62(1):31-42
https://doi.org/10.5187/jast.2020.62.1.31
Journal of Animal Science and Technology
pISSN 2672-0191 eISSN 2055-0391
The effects of dietary supplementation
with 3-nitrooxypropanol
on enteric methane emissions,
rumen fermentation, and
production performance in ruminants:
a meta-analysis
Hanbeen Kim1#, Hyo Gun Lee1#, Youl-Chang Baek2, Seyoung Lee3
and Jakyeom Seo1*
Received: Oct 31, 2019
Revised: Nov 13, 2019
Accepted: Dec 2, 2019
#These authors contributed equally to
this work.
*Corresponding author
Jakyeom Seo
Department of Animal Science, Life
and Industry Convergence Research
Institute, Pusan National University,
Miryang 50463, Korea.
Tel: +82-55-350-5513
E-mail:
Copyright © 2020 Korean Society of
Animal Sciences and Technology.
This is an Open Access article
distributed under the terms of the
Creative Commons Attribution
Non-Commercial License (http://
creativecommons.org/licenses/bync/4.0/) which permits unrestricted
non-commercial use, distribution, and
reproduction in any medium, provided
the original work is properly cited.
ORCID
Hanbeen Kim
https://orcid.org/0000-0003-2803-7318
Hyo Gun Lee
http://orcid.org/0000-0002-3286-7368
Youl-Chang Baek
https://orcid.org/0000-0003-4454-5339
Seyoung Lee
https://orcid.org/0000-0001-7991-0565
Jakyeom Seo
https://orcid.org/0000-0002-9176-5206
Competing interests
No potential conflict of interest relevant
https://www.ejast.org
1
Department of Animal Science, Life and Industry Convergence Research Institute, Pusan National
University, Miryang 50463, Korea
2
National Institute of Animal Science, Rural Development Administration, Wanju 55365, Korea
3
Division of Animal Husbandry, Yonam College, Cheonan 31005, Korea
Abstract
The aim of this study was to investigate the effects of 3-nitrooxypropanol (NOP) on gas production, rumen fermentation, and animal performances depending on animal type using a
meta-analysis approach. A database consisted of data from 14 studies, 18 experiments and
55 treatments. The supplementation of NOP linearly decreased methane (CH4) emissions
[g/kg dry matter intake (DMI)] regardless of animal type and length of experimental period
(beef, p < 0.0001, R2 = 0.797; dairy, p = 0.0003, R2 = 0.916; and long term, p < 0.0001, R2 =
0.910). The total volatile fatty acids (VFA) concentration and the proportion of acetate, based
on beef cattle database, were significantly decreased with increasing NOP supplementation
(p = 0.0015, R2 = 0.804 and p = 0.0003, R2 = 0.918), whereas other individual VFAs was
increased. Based on the dairy database, increasing levels of NOP supplementation linearly
decreased proportion of acetate (p = 0.0284, R2 = 0.769) and increased that of valerate (p
= 0.0340, R2 = 0.522), regardless of significant change on other individual VFAs. In animal
performances, the DMI, from beef cattle database, tended to decrease when the levels of
NOP supplementation increased (p = 0.0574, R2 = 0.170), whereas there was no significant
change on DMI from dairy cattle database. The NOP supplementation tended to decrease
milk yield (p = 0.0606, R2 = 0.381) and increase milk fat and milk protein (p = 0.0861, R2 =
0.321, p = 0.0838, R2 = 0.322). NOP is a viable candidate as a feed additive because of its
CH4 mitigation effects, regardless of animal type and experiment period, without adverse effects on animal performances.
Keywords: Animal performance, Feed additive, Methane mitigation, 3-Nitrooxypropanol, Rumen fermentation
31
3-Nitrooxypropanol supplementation on methane mitigation and animal performance: meta-analysis
to this article was reported.
INTRODUCTION
Funding sources
This work was supported by the National
Research Foundation of Korea (NRF) grant
funded by the Korea government (MSIT) (No.
2019R1F1A1056904).
Reducing methane (CH4) emissions in rumen is a critical challenge to ruminant nutritionists. This
is because CH4 is a substantial anthropogenic greenhouse gas, possessing a global warming potential 28–34 times greater than carbon dioxide (CO2) [1], and makes up 2%–12% of the loss of dietary gross energy (GE) intake to the ruminants [2]. Thus, there have been numerous global efforts
to mitigate ruminal CH4 emissions, using various feed additives such as tannin [3,4], dietary fats
containing polyunsaturated fatty acids [5], plant essential oils [6,7], and phytochemicals [8,9].
3-Nitrooxypropanol (NOP) is a chemical compound, designed by Duval and Kindermann [10],
which reduces CH4 emissions produced by the rumen from microbial fermentation. The NOP is
a structural analogue of methyl coenzyme-M, which inhibits the activity of methyl coenzyme-M
reductase related to the final step of methanogenesis [11]. Until now, total 14 in vivo studies using
NOP supplementation were performed on various domestic ruminants, including sheep [12], beef
cattle [13–19], and dairy cattle [20–25]. According to the results of previous studies using NOP
in vivo, the CH4 emissions and proportion of acetate (% total volatile fatty acids, VFA) clearly decreased, whilst the proportion of propionate (% total VFA) significantly increased, but any adverse
effects were not detected.
In a recent meta-analysis, Jayanegara et al. [26] observed that increasing NOP supplementation
linearly decreased CH4 emissions regardless of type of CH4 unit, when a meta-analysis was investigated on 10 in vivo studies [12,16–24]. Dijkstra et al. [27] revealed that NOP supplementation has
stronger CH4 mitigation effects in dairy cattle than in beef cattle, and those effects were decreased
in increasing dietary fiber content, when a meta-analysis was conducted using 9 in vivo studies [16–
24]. With our knowledge, there is no meta-analysis study investigating the effects of supplementation of NOP on CH4 reduction in a long term experiment, and the changes of rumen fermentation
by NOP supplementation in a related with ruminant types was not analyzed as well.
In the present meta-analysis, therefore, we hypothesized that NOP supplementation might be
affected differently on rumen fermentation characteristics depending upon animal type adding recent in vivo studies which was not included in previous meta-analysis studies [13–15,25]. The aim
of this study was to investigate the effects of NOP on enteric gas production, rumen fermentation,
and animal performances depending on animal type using a meta-analysis approach.
Acknowledgements
Not applicable.
Availability of data and material
Upon reasonable request, the datasets
of this study can be available from the
corresponding author.
Authors’ contributions
Conceptualization: Kim HB, Lee HG, Seo JK.
Data curation: Kim HB, Lee HG, Baek YC,
Seo JK.
Formal analysis: Kim HB.
Methodology: Kim HB, Lee HG, Seo JK.
Software: Kim HB, Lee HG.
Validation: Lee SY, Baek YC.
Investigation: Kim HB, Lee HG.
Writing - original draft: Kim HB, Lee HG, Seo JK.
Writing - review & editing: Lee SY, Baek YC.
Ethics approval and consent to participate
This article does n (...truncated)