Aspergillus awamori attenuates ochratoxin A-induced renal and cardiac injuries in rabbits by activating the Nrf2/HO-1 signaling pathway and downregulating IL1β, TNFα, and iNOS gene expressions
Environmental Science and Pollution Research
https://doi.org/10.1007/s11356-022-20599-y
RESEARCH ARTICLE
Aspergillus awamori attenuates ochratoxin A‑induced renal
and cardiac injuries in rabbits by activating the Nrf2/HO‑1 signaling
pathway and downregulating IL1β, TNFα, and iNOS gene expressions
Doaa H. Assar1 · Samah Abou Asa2 · Moshira A. El‑Abasy3 · Zizy I. Elbialy4 · Mustafa Shukry5 · Amera Abd El Latif6 ·
Mona N. BinMowyna7 · Norah A. Althobaiti8 · Mohammed A. El‑Magd9
Received: 22 March 2022 / Accepted: 29 April 2022
© The Author(s) 2022
Abstract
Ochratoxin A (OTA) is one of the most dangerous and that pollute agricultural products, inducing a variety of toxic effects
in humans and animals. The current study explored the protective effect of different concentrations of Aspergillus awamori
(A. awamori) against OTA (0.3 mg/kg diet) induced renal and cardiac damage by exploring its mechanism of action in 60
New Zealand white male rabbits. Dietary supplementation of A. awamori at the selected doses of 50, 100, and 150 mg/kg
diet, respectively, for 2 months significantly improved the rabbit’s growth performance; modulated the suppressed immune
response and restored the altered hematological parameters; reduced the elevated levels of renal injury biomarkers such as
urea, creatinine, and alkaline phosphatase; and increased serum total proteins concentrations. Moreover, it also declined
enzymatic activities of cardiac injury biomarkers, including AST, LDH, and CK-MB. A. awamori alleviated OTA-induced
degenerative and necrotic changes in the kidney and heart of rabbits. Interestingly, A. awamori upregulated Nrf2/OH-1 signaling pathway. Therefore enhanced TAC, CAT, and SOD enzyme activities and reduced OTA-induced oxidative and nitrosative
stress by declining iNOS gene expression and consequently lowered MDA and NO levels. In addition to attenuating renal
and cardiac inflammation via reducing IL-1β, TNF-α gene expressions in a dose-dependent response. In conclusion,this is
the first report to pinpoint that dietary incorporation of A. awamori counteracted OTA-induced renal and cardiac damage
by potentiating the rabbit’s antioxidant defense system through its potent antioxidant, free radical scavenging, and antiinflammatory properties in a dose-dependent response. Based on our observations, A. awamori could be utilized as a natural
protective agent against ochratoxicosis in rabbits.
Keywords Ochratoxin A · Aspergillus awamori · Oxidative stress · Histopathology · Gene expression
Abbreviations
A. awamori Aspergillus awamori
AST Aspartate aminotransferase
ALP Alkaline phosphatase
CAT Catalase
CK-MB Creatine kinase-MB
TNF-α Tumor necrosis factor-alpha
IL-1β Interleukin 1 beta
HO-1 Haemoxygenase-1
iNOS Nitric oxide synthases
LDH Lactate dehydrogenase
Responsible Editor: Lotfi Aleya
* Zizy I. Elbialy
Extended author information available on the last page of the article
Nrf2 Nuclear factor erythroid 2-related factor 2
MDA Malondialdehyde
NO Nitric oxide
OTA Ochratoxin A
SOD Superoxide dismutase
TAC Total antioxidant capacity
Introduction
Ochratoxins are secondary toxic metabolites produced by
various fungi of the genus Aspergillus and Penicillium
(Ostry et al. 2013) that cause several harmful influences
on multiple animals (Pfohl-Leszkowicz and Manderville
2007; Battacone et al. 2010). Rabbits are one of the applied
alternative sources to face the scarcity of meat resources
in developing countries (Dalle Zotte and Szendrő, 2011).
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Rabbit meat consumption is a rising economic industry
routinely consumed in Egypt (Baviera-Puig et al., 2017).
Rabbits are comparatively more vulnerable to Ochratoxin A
(OTA) than mice, rats, and guinea pigs (Ponnuchamy, 2000).
OTA has gained a special consideration among the recorded
mycotoxins due to its nephrotoxic, teratogenic, embryotoxic,
immunosuppressive, genotoxic, neurotoxic, and carcinogenic properties (O'Brien et al.2001). OTA has good thermal
stability, making its eradication from the food chain impossible (Malir et al. 2016). Based on OTA nature, humans and
domestic animals that are chronically exposed to low doses
of OTA (50–250 μg OTA/kg b.m.) are potentially at risk for
renal diseases or may even exhibit carcinogenic possibilities (Abdel-Wahhab et al. 2005; Ringot et al. 2006; Brown
et al. 2007; Zain, 2011; Gruber-Dorninger et al. 2019). The
most relevant impacts of OTA are the nephrotoxicity and
nephron-carcinogenicity in rodents (Benford et al., 2001).
The high sensitivity of kidneys to OTA can be attributed to
the kidney's critical importance as an exclusive excretory
organ for OTA elimination (Marquardt and Frohlich, 1992).
Moreover, the exact mechanisms of its toxicity are not
fully understood. Among these mechanisms, oxidative
stress appears to be of particular interest as it is common
for many toxic effects of OTA (Klauning and Kamendulis,
2004). Reactive oxygen species (ROS) have a significant
role in mycotoxicosis, mediating cellular damage (Surai
et al. 2008). ROS’s excessive formation leads to oxidative
stress, which can trigger cell damage by oxidizing macromolecular structures and modifying their biological functions,
ultimately causing cell cycle arrest and cell apoptosis (Ting
et al. 2010). The nuclear factor erythroid 2-related factor 2
(Nrf2) is a transcription factor responsible for regulating cellular redox balance in eukaryotic organisms (Habtemariam,
2019). Once Nrf2 is activated, it binds to the antioxidant
responsive elements (ARE) in the promoter region of target
genes. Hence, activation of Nrf2 leads to the induction of
HO-1 expression and other antioxidant proteins (Itoh et al.
2003). Antioxidant treatment is a medical approach for protection against the disturbed oxidant-antioxidant status and
has been considered a hopeful remedy for the prevention
and treatment of many diseases (Abd El Latif et al., 2021).
For that, compounds that ameliorate OTA-induced disorders
must be identified to be offered in animal diets and as protective agents for human health. Therefore, substantial efforts
have been directed toward identifying natural antioxidants
with free radical scavenging action to combat oxidative
stress-mediated toxicity.
Feed supplements with immunostimulating properties as
medicinal plants or probiotics have been widely used within
the last years (Abdelhady and El-Abasy 2015; Abdelhady
et al. 2017; Markowiak and Śliżewska 2018; Dawood et al.
2020 Moustafa et al. 2020; Assar et al. 2021). Aspergillus
awamori has been known as a safe and efficient probiotic
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microorganism (Lee et al. 2008; Saleh et al. 2015). A.
awamori supplementation in animal diet modulates digestive enzymes, therefore enhancing the nutrients digestibility
(Tamang et al. 2016), reducing skeletal muscle lipid peroxidation (Saleh et al. 2012 and El-Deep et al. 2014), and
improving the immune response of growing rabbits (El-Deep
et al. 2021).
Ther (...truncated)