Update on Pan-American Research on Anaerobes: The Situation in Argentina
UC: CID
The study of anaerobic bacteria became important in Argentina when the first outbreak of botulism was reported in Mendoza in 1922. In the 1970s, the emphasis was on the development of methods to obtain suitable samples for isolation and identification of anaerobic bacteria. In 1985, a working group belonging to the Argentine Association of Microbiology was organized to study anaerobic bacteria and infections. Last year, I became involved with the immunologic, microbiological, and epidemiological features of periodontitis. Other investigators in our country are studying Clostridium difficile, Campylobacter species, and Helicobacter species as well as lactobacilli, Propionibacterium species (as probiotics to protect the gastrointestinal tracts of children), anaerobic veterinary infections, food contamination by anaerobes, and biotechnological applications of anaerobes.
Botulism
As mentioned above, the first outbreak of botulism was
repoted in Mendoza in 1922. Gimenez and Cicarelli, from the
Medical School of Mendoza University, subsequently
described novel Clostridium botulinum subtypes, as well as their
association with specific outbreaks [2]. C. botulinum subtype
Af [2] and C. botulinum type G (currently called C.
argentinense) were first described by these authors. In 1982, two
cases of botulism in infants were simultaneously reported in
Mendoza and Buenos Aires [3]. Later, several other cases with
associated mortality rates ranging from 0 to 30.6% (R.
Fernandez, personal communication) were reported from different
areas of our country. It is of interest that the first case of
botulism in an infant in Chile, just across the Andean range,
was only recently reported [4]. In 1992, Cicarelli and Fernandez
[5] isolated a strain of C. botulinum from a leg wound; this
infection was fatal [5].
Endogenous Infection
To promote the study of anaerobic bacteria and anaerobic
infections, the Anaerobic Bacteria Study Group (ABSG) was
founded in 1985 by the Argentine Association of Microbiology
(AAM). In 1991, the ABSG conducted the first multicenter
study on antimicrobial susceptibility of anaerobic bacteria. The
in vitro activities of penicillin, piperacillin,
ampicillin/sulbactam, imipenem, cefoxitin, chloramphenicol, clindamycin, and
metronizadole against gram-negative and gram-positive
organisms isolated from diverse clinical sources were assessed. No
resistance to metronidazole, chloramphenicol, imipenem, or
ampicillin/sulbactam was detected. However, resistance to
clindamycin and cefoxitin was found among Bacteroides fragilis
group species; resistance rates varied from 2.5% to 14% for
clindamycin and 6% to 7% for cefoxitin [6].
In 1994, the ABSG performed a study to assess the disk
elution broth method because it was still being used in severe
clinical situations in our country neither microdilution
systems nor the Etest (AB BIODISK, Solna, Sweden) had yet
been marketed in Argentina. The ABSG found that the disk
elution broth method correlated satisfactorily with the reference
agar dilution method (1.5% discrepancy) for determing
susceptibilities (table 1). In addition, good interlaboratory and
intralaboratory reproducibility was observed (unpublished data). In
1995, the ABSG published Anaerobic Bacteria: A Practical
Guide to Processing Clinical Specimens, which was drawn
up according to the facilities at our laboratories to promote
more reliable etiologic diagnoses of anaerobic infections [7].
At present, the ABSG is conducting a national survey on
clinical laboratory diagnosis of anaerobic infections.
Accordingly, questionnaires were sent to medical and biochemical
colleges throughout the 22 provinces of Argentina; the results
were published in the AAM Bulletin. The ABSG is currently
analyzing the 48 replies from different hospitals with bed
capacities ranging from 50 to 400. Some degree of anaerobic
microbiological study was performed at 77% of these facilities,
but identification of organisms to the species level was done
at only 50% of these facilities. Not all hospital laboratories
performed susceptibility tests, and when they did, the disk
elution broth method was frequently used.
Few laboratories achieved complete diagnosis of anaerobic
infections, probably because of lack of interest on the part of
physicians or because of lack of facilities (no financial support),
as well as the shortage of qualified bacteriologists devoted to
the study of anaerobes. The AAM has strongly encouraged
ABSG activities, thereby increasing the knowledge regarding
anaerobic infections on the basis of the findings obtained from
our own clinical experience.
I have been studying anaerobic infections since 1976. My
interest is in diagnosis and emerging resistance, especially
among gram-negative pigmented and nonpigmented rods [6, 9].
There has been a worrisome increase in cefoxitin resistance
among isolates of the B. fragilis group over the last 15 years
in our hospital; the rate soared from 0 to 22%. Likewise, MICs50
and MICs90 increased from 1 mg/mL to 16 mg/mL and from 2
mg/mL to 64 mg/mL, respectively (figure 1). In addition, the
first two strains (B. fragilis and Bacteroides vulgatus)
displaying decreased susceptibility to ampicillin/sulbactam (MIC,
16 mg/mL) appeared in our hospital in 1995 [9]. These strains
represent 3.9% of all Bacteroides species studied during this
period. At the same time, Valenzuela [10], in Chile, reported
resistance rates of 1.5% and 2% to amoxicillin/clavulanic acid
and ampicillin/sulbactam, respectively [10].
At present, our laboratory is focusing on the immunologic,
microbiological, and epidemiological features of periodontitis
[11]. We began to work on this subject jointly with the
Maimonides Odontology School (Buenos Aires) and the Buenos
Aires Odontology School.
Other groups in Argentina and neighboring countries such
as Chile, Uruguay, and Brazil are studying lactobacilli and
Propionibacterium species as probiotics to protect the
gastrointestinal tracts of children; diseases due to species of
Campylobacter, Helicobacter, and Clostridium difficile; oral and
odontogenic infections; veterinary infections; food contamination;
and biotechnological applications of anaerobes.
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