Increased basal water and food ingestion in cingulectomized rats
•
Increased basal water and food ingestion In
cingulectomized rats
1
J.
F. Lohar and J. W. Wolle
UNIVERSITY OF ROCHESTER
Abstract
Rats with anterior cingulate lesions showed a sustained mean increase of 22% in water ingestion. They
also showed an immediate postoperative decrease of
30% in food intake followed by a prolonged elevation of
8%. Sham operated, cortical control subjects, and normal
animals did not show any changes in food or water ingestion.
ProblelD
Previous studies by McCleary (1961) and Kaada et al.
(1962) have shown that rats and cats with septal lesions
are deficient in inhibiting approach responses to food
or water through which shock punishment is delivered.
In contrast, lesions ofthe cingulate cortex do not disrupt
such passive-avoidance behavior, and in cats produce a
stronger avoidance response than that obtained from
unoperated subjects (Lubar, 1964).
Because the passive avoidance of food or water involves the withholding of a consummatory response, it
is important to determine whether the motivational state
of animals is changed by the medial cortical lesions
described above. There is recent evidence that rats with
electrolytically placed septal lesions show increased
water consumption and faster lever pressing for water
reinforcement on CRF and FI operant schedules (Hunt
& Harvey, 1964). One could argue from this data that the
passive-avoidance deficits in septal Ss arises from an
increased thirst drive. However, if cingulectomized
animals also show increases in food and water consump,tion, the hypothesis that medial cortical lesions produce
changes in alimentary drive state consistent with their
passive-avoidance performance would be less tenable
than the response hypothesis proposed by McCleary
(1961). We predicted that cingulate lesions would increase alimentary ingestion. This was based on observations that cingulectomized cats eat and drink more than
do normal Ss during training in the passive-avoidance
apparatus, prior to shock administration.
Method
The Ss were 17 Sprague-Dawley rats (380-460 gm),
120 days old at the beginningofthe experiment. Ss were
randomly subdivided into an experimental group of seven
cingulectomized animals and a control group consisting
of three sham operates, two cortical controls, and five
normal controls. Each S was housed in an individual
cage. The room temperature was maintained between
22 0 C-25.5 0 C, and the humidity was kept constant. Ss
were fed on an ad libitum ingestion schedule. Food conSisted of a wet mash, 38% Purina Micromix Rat Chow
and 62% tap water, by weight, placed in ointment jars.
Aychon. Sci., 1964, Vol. 1.
Water evaporation from the mash was negligible. Water
was provided in 250 ml stopped bottles attached to each
cage, and was obtained by S through a metal spout. There
was no problem with leakage.
Measurements of the quantities of water and food ingested were made at the same hour each day. These
were begun several weeks after the animals had arrived
in the laboratory and were taken for a minmum of from
eight days preoperatively until the termination of the
experiment, 48 days postoperatively. The procedure was
was as follows: For water, each bottle was filled to a
specified level, weighed to 0.5 gm, and attached to the
S's cage. After 24 hours, it was weighed again, and the
amount of water consumed was recorded. The bottle was
then washed, refilled and replaced on the cage for the
next day's measurement. Food consumption was measured in a similar fashion. In addition, each animal was
weighed every two days.
Surgery was done aseptically by aspiration and was
completed within an eight-day period. The anesthetic
used was sodium pentobarbitol (.08 cc/100 gm body
weight of 60 mg/cc solution Nembutal) supplemented by
ether. Cingulate cortex was removed bilaterally, from
1.0 mm posterior to the bregma to the olfactory bulbs,
without any interruption of the superior sagittal sinus.
Cortical lesions were made laterally and were comparable to the cingulectomies in the amount of tissue
removed. Sham operations consisted of bilateral dural
incisions at the level of the anterior cingulate cortex.
Subsequent histology revealed that none of the lesions
invaded the septal area.
Resnlts
The results are shown in Fig. 1. Amounts of water
and food consumed are plotted in ml andgm per 100 gm
of body weight, respectively. These are more appropriate measures, due to weight differences among animals,
than are total amounts ingested. The measurements of
water ingested included measures of tap water from the
bottles and water contained in the wet food mash. Similarly, the amount of food eaten was calculated on the
basis of the amount of dry food contained in the wet
mash. Compared to the control group, animals with
cingulate lesions showed a rapid increase in daily water
ingestion which reached a mean maximum of 32%, two
to three weeks postoperatively. Since the sham operated
subjects and cortical controls showed no Significant
changes in either water or food ingestion postopera~
tively (p > .50, Mann-Whitney U-test), their data was
pooled with that of the normal controls. Throughout the
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Fig. 1. Water and food ingestion in cingulectomized
(N ~ 7) and control animals (sham operates, cortical
controls and normal animals, N=10).
course of the experiment, the cingulate lesion and control groups showed parallel rates of change in water
ingestion. The cingulate lesion group attained a mean
increase in water ingestion of 22%, over the entire
postoperative period, compared with the controls. This
increase is statistically Significant resulting in a U = 7;
df, 7/10; p< .01 (Mann-Whitney U-test, two-tail). Even
48 days postoperatively, these Ss were daily consuming
25% more water than the control groups. Furthermore,
compared to their base preoperative levels, individual
Ss with cingulate lesions showed maximal postoperative
increases in water ingestion (over a single four-day
period) ranging from 5.1% to 39%, whereas the control
group showed a slow and steady decrease in water intake
(per 100 gm of body weight) compared to their base preoperative or initial levels. The small parallel decrease
in water ingestion for both groups, during the course of
the experiment, probably reflects an overall diminution
of water consumed per unit body weight as Ss reached
maturity. Significant differences in water ingestion between the cingulate and control groups cannot be attributed to differences in body weight between the two
groups since the latter was not significantly different
(p > .50, Mann-Whitney U-test). Based on the evidence
presented, we suggest that the effect of the cingulate
lesion on water ingestion is long-term and perhaps
permanent.
The cingule (...truncated)