D-arabinitol — a marker for invasive candidiasis
Medical Mycology 1999, 37, 391–396
Accepted 5 October 1998
Review article
D-arabinitol – a marker for invasive candidiasis
B. CHRISTENSSON, G. SIGMUNDSDOTTIR & L. LARSSON
Department of Infectious Diseases and Medical Microbiology, Lund University Hospital, Lund, Sweden
Keywords
arabinitol method, candidiasis, D-arabinitol
Introduction
Invasive candidiasis is a serious condition that affects
mainly immunocompromised individuals. At present,
there is no ideal diagnostic method in terms of sensitivity
and specificity for the diagnosis of invasive candidiasis in
humans. Results from blood and tissue cultures are still
considered the ‘gold standard’, although a number of
non-culture methods have been developed, including antibody and antigen tests, DNA amplification tests, and
detection of Candida metabolites. A method that has
gained considerable attention in recent years concerns the
measuring of D-arabinitol (DA) in body fluids. This
five-carbon sugar alcohol (pentitol) is produced in 6itro
by most pathogenic and medically important Candida
spp. [1 – 3]. Various methods for measuring DA in blood
and urine have been developed and applied since 1979,
but there is still controversy regarding the analytical
procedures and their diagnostic value.
Correspondence: Bertil Christensson, M.D., Ph.D., Department of
Infectious Diseases, University Hospital, SE-221 85 Lund, Sweden.
Tel.: + 46 46 171000; fax: +46 46 137414; e-mail: bertil.
© 1999 ISHAM
The aim of this review is to describe the different
methods that have been applied to measure DA in body
fluids and discuss their usefulness for diagnosing invasive
Candida infections in humans.
Methods
Gas chromatography
Chemical derivatization renders DA volatile and thus
detectable by gas chromatography (GC). In earlier GC
studies, packed columns were used for measuring DA in
serum, but the peaks assigned as DA actually represented
the sum of the pentitols and therefore included xylitol,
adonitol, DA and L-arabinitol (LA) [4]. Employing a
capillary GC column allowed separation of these pentitols, although the two arabinitol enantiomers still appeared as a single chromatographic peak. In the late
1980s, chiral stationary phase columns were developed
that are useful for the separation of the D- and L-enantiomers of arabinitol. A column containing (S)-N-1(naphthyl)ethyl-4-allyloxybenzamide was found to
separate various halogenated derivatives of DA from LA
[5], and another column coated with a-perpentylated
The five-carbon sugar alcohol D-arabinitol (DA) is a metabolite of most pathogenic
Candida species, in 6itro as well as in 6i6o, and can be determined by gas chromatography or enzymatic analysis. Endogenous DA and L-arabinitol (LA) are present in
human body fluids, and serum DA and LA increase in renal dysfunction. In
prospective clinical studies, elevated DA/LA or DA/creatine ratios in serum or urine
have been found in immunocompromised, usually neutropenic, patients with invasive
candidiasis. In addition, positive DA results have been obtained several days to
weeks before positive blood cultures, and the normalization of DA levels has been
correlated with therapeutic response in both humans and animals. However, to date,
only a few prospective studies have been conducted in which adequate analytical
methods were used. Thus, further investigation of various patient groups is needed to
establish the applicability of the ‘arabinitol method’ in the diagnostic battery for
invasive Candida infections.
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Christensson et al.
Enzymatic methods
Bernhard et al. [11] were the first to show that the excess
arabinitol found in serum from patients with invasive
candidiasis was in fact DA. These investigators incubated
serum with a strain of C. tropicalis that stereospecifically
consumed DA, and they used GC to determine the difference in arabinitol concentration between the untreated
and treated serum samples; the difference was then used
to calculate the DA concentration. However, this method
requires a 24-h incubation step, and it was found that the
presence of antifungal agents in the clinical sample interfered with the analysis, hence methods using purified
enzymes were later adopted instead. Soyama & Ono [12]
used a spectrophotofluorimetric method that entailed
adding D-arabinitol dehydrogenase (D-ADH) from Enterobacter aerogenes and nicotinamide adenine dinucleotide (NAD) to the sample containing DA and sub-
sequently measuring the rate of NAD reduction. Later,
the same authors [13] added resazurin to react with
NADH (reduced NAD) and found that the initial increase in the concentration of one of the products, resorfin, correlated with the concentration of DA.
However, D-ADH also oxidizes D-mannitol, which is
present in normal serum, thus falsely high DA concentrations were obtained. Still, using this method, Tokunaga
et al. [14] showed a satisfactory correlation (r=0·94)
with arabinitol concentrations, as determined by GC
using a packed column. Wong & Brauer [7] used a more
specific D-ADH substrate, purified from Klebsiella pneumoniae, for GC determination of arabinitol both before
and after treating samples with the enzyme.
Switchenko et al. [15] measured NADH dependent end
products by applying a semi-automated spectrophotometric assay in which a highly specific C. tropicalis DADH was used to avoid cross-reactions with other
polyols. Serum samples from patients suffering from fatal
illnesses (none with Candida infections), with or without
renal dysfunction, were subjected to this enzymatic assay,
and the results correlated well with DA concentrations
determined by GC (r= 0·94) [15]. To our knowledge, the
only commercially available enzymatic assay is the fluorimetric test developed by Soyama & Ono [14,16].
Sources of D-arabinitol
Endogenous D -arabinitol
As mentioned above, both DA and LA are present in the
body fluids of healthy individuals. However, it has been
assumed that only LA arises from mammalian
metabolism, since the polyol dehydrogenase enzymes detected in mammalian tissues catalyse oxidation of LA but
not DA [17]; hence the origin of endogenous DA is still
unclear. It has been proposed that DA present in normal
human serum could originate from either dietary DA or
from Candida organisms present in the gastrointestinal
tract. DA is readily absorbed in the gut, which is why
Wong et al. [18] were able to detect 85% of a 1-g oral
dose of DA in urine within 24 h in a healthy human
volunteer. However, it has also been proposed that endogenous DA might be derived from the central nervous
system [19]. This suggestion was based on the findings
that the absolute amounts of DA were about 10 times
higher in normal cerebrospinal fluid (CSF) than in normal serum [19], whereas the concentrations of LA in CSF
were about the same as in serum. Thus, it is likely that
DA is also included in mammalian metabolism, and that
at least part of the endogenous DA found in normal
serum and urine may originate from the brain or spin (...truncated)