Annexin A5 stimulates autophagy and inhibits endocytosis
Ghita Ghislat
Carmen Aguado
Erwin Knecht
Laboratorio de Biologa Celular
Centro de Investigaci on Prncipe Felipe
CIBERER
Avda. Autopista del Saler
-Valencia
Spain
Author for correspondence ()
Summary Macroautophagy is a major lysosomal catabolic process activated particularly under starvation in eukaryotic cells. A new organelle, the autophagosome, engulfs cytoplasmic substrates, which are degraded after fusion with endosomes and/or lysosomes. During a shotgun proteome analysis of purified lysosomal membranes from mouse fibroblasts, a Ca2+-dependent phospholipid-binding protein, annexin A5, was found to increase on lysosomal membranes under starvation. This suggests a role for this protein, an abundant annexin with a still unknown intracellular function, in starvation-induced lysosomal degradation. Transient overexpression and silencing experiments showed that annexin A5 increased lysosomal protein degradation, and colocalisation experiments, based on GFP sensitivity to lysosomal acidic pH, indicated that this was mainly the result of inducing autophagosome-lysosome fusion. Annexin A5 also inhibited the endocytosis of a fluid-phase marker and cholera toxin, but not receptor-mediated endocytosis. Therefore, we propose a double and opposite role of annexin A5 in regulating the endocytic and autophagic pathways and the fusion of autophagosomes with lysosomes and endosomes.
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Introduction
In eukaryotic cells, macroautophagy (hereafter referred to as
autophagy) is an important catabolic process for the clearance of
intracellular components, including whole organelles, long-lived
proteins and other cytosolic molecules (Knecht et al., 2009). The
first step in autophagy involves the formation of a flat membrane
sac (which in yeast is called the phagophore), the origin of which
in mammalian cells is controversial. This structure surrounds
cytoplasmic substrates and eventually closes, generating a
double-membrane organelle, the autophagosome (Levine and
Klionsky, 2004). The endoplasmic reticulum (ER) mainly (Axe
et al., 2008; Hayashi-Nishino et al., 2009; Yla-Anttila et al.,
2009), and to a lesser extent the mitochondria (Hailey et al.,
2010; Mari et al., 2010) and plasma membrane (Ravikumar
et al., 2010), appear to contribute proteins and lipids to the
forming autophagosome under various situations (Cuervo, 2010).
Lysosomes and/or late endosomes are the eventual target of
autophagosomes for fusion events, to form autolysosomes
containing lysosomal hydrolases that degrade the engulfed
material and recycle the breakdown products. The power of
yeast genetics has allowed to clarify several steps of the
molecular mechanism of this process, and more than 30
evolutionarily conserved autophagy-related proteins have been
identified by complementation screening (Klionsky et al., 2003).
Some of these proteins are also present in mammalian cells
(Knecht et al., 2009), although there are also mammalian-specific
proteins involved in autophagy.
Stress conditions, such as starvation, growth factor deprivation
or protein aggregation upregulate autophagy to compensate for
the lack of amino acids and energy and for other cell stresses and
defects (Douglas and Dillin, 2010; Lum et al., 2005; Onodera and
Ohsumi, 2005). However, mammalian cells sustain autophagy
at a low basal level for the turnover of normally occurring
misfolded proteins and damaged molecules and organelles. In
mammalian cells, the main autophagy regulators are nutritional
and hormonal (Meijer and Codogno, 2006). Thus, in early
studies, insulin and amino acids were shown to inhibit autophagy,
whereas glucagon activates it. In addition, glucose (which
increases autophagy in mammalian cells, in contrast to yeast),
vitamins, various growth factors and Ca2+ have been also
implicated in autophagy regulation.
Ca2+ is a universal messenger regulating many physiological
functions in cells, such as secretion, contraction, metabolism,
gene transcription and death, and it has been implicated also in
some pathological processes (Berridge et al., 2003; Perez-Terzic
et al., 1995). Regarding its role in autophagy, a pioneering study,
exploring the contribution of Ca2+ to autophagy, established
that stimulation of autophagy depends on its presence within
intracellular Ca2+-storage compartments rather than on
cytoplasmic Ca2+ (Gordon et al., 1993). More recently, it was
reported that Ca2+ derived from extracellular sources and from
ER is a signal for autophagy induction, on the basis of the
activation of AMP-activated protein kinase by
Ca2+/calmodulindependent kinase kinase-b (Hoyer-Hansen et al., 2007).
However, other studies have provided evidence that, at least
under certain conditions, an increase in cytosolic Ca2+ should
inhibit autophagy (Williams et al., 2008). In addition to these
conflicting conclusions on autophagy regulation, Ca2+ has a
more well-established role in another closely related lysosomal
function, endocytosis, where it is required for efficient fusion
events between late endosomes and lysosomes or
autophagosomes (Luzio et al., 2007; Pryor et al., 2000).
While investigating the regulation of the lysosomal
degradation of proteins, we carried out a two-dimensional
differential gel electrophoresis (2D-DIGE) proteomic study of
lysosomal membranes isolated from mouse fibroblasts, to
identify proteins whose levels change under conditions of
high or low proteolysis in the cells. The proteins on lysosomal
membranes that increased under high proteolysis included at least
three subunits of the vacuolar ATPase (Esteban et al., 2007) and
three Ca2+-dependent phospholipid-binding proteins (annexin
A1, annexin A5 and copine 1). In this study, we have
concentrated on one of these Ca2+-binding proteins, annexin
A5, because it is an abundant annexin with a still unknown
intracellular function, and analysed its possible role in lysosomal
protein degradation.
Results
Under starvation, annexin A5 translocates from the Golgi
complex to lysosomal membranes in a Ca2+-dependent way
To identify proteins involved in the regulation of lysosomal
proteolytic pathways, we investigated, by 2D-DIGE and mass
spectrometry analysis, lysosomal membranes isolated from
e NIH3T3 cells incubated in KrebsHenseleit medium (KH)
c without (starvation) and with insulin (I), amino acids (AA) or
ien both (IAA). The level of the phospholipid-binding protein
c annexin A5 was found, along with other proteins on the
lS lysosomal membranes, to change under conditions that produce
le high (KH), low (IAA) and intermediate (I or AA) proteolysis in
C the cell (Fig. 1A). As shown in Fig. 1B, levels of annexin A5 in
fo KH decreased after addition of AA or IAA, but not, apparently,
la after addition of I. This was confirmed by western blot analysis
rn of subcellular fractions enriched in nuclei, mitochondria and
u lysosomes from NIH3T3 cells incubated under conditions that
Jo produce high and low proteolysis. Annexin A5 was located in
mitochondrial and lysosomal fractions, (...truncated)