Effects of Manure Compost Application on Soil Microbial Community Diversity and Soil Microenvironments in a Temperate Cropland in China
et al. (2014) Effects of Manure Compost Application on Soil Microbial Community Diversity and Soil
Microenvironments in a Temperate Cropland in China. PLoS ONE 9(10): e108555. doi:10.1371/journal.pone.0108555
Effects of Manure Compost Application on Soil Microbial Community Diversity and Soil Microenvironments in a Temperate Cropland in China
Zhen Zhen 0
Haitao Liu 0
Na Wang 0
Liyue Guo 0
Jie Meng 0
Na Ding 0
Guanglei Wu 0
Gaoming Jiang 0
Wen-Xiong Lin, Agroecological Institute, China
0 1 State Key Laboratory of Vegetation and Environmental Change, Institute of Botany, the Chinese Academy of Sciences , Beijing , China , 2 Laboratory of Crop, Guangdong Ocean University , Zhanjiang , China , 3 University of the Chinese Academy of Sciences , Beijing , China , 4 Development and Promotion Center, Shandong Small and Medium- sized Enterprises , Ji'nan, China , 5 State Key Laboratory of Crop Biology, Shandong Agricultural University , Tai'an , China
The long-term application of excessive chemical fertilizers has resulted in the degeneration of soil quality parameters such as soil microbial biomass, communities, and nutrient content, which in turn affects crop health, productivity, and soil sustainable productivity. The objective of this study was to develop a rapid and efficient solution for rehabilitating degraded cropland soils by precisely quantifying soil quality parameters through the application of manure compost and bacteria fertilizers or its combination during maize growth. We investigated dynamic impacts on soil microbial count, biomass, basal respiration, community structure diversity, and enzyme activity using six different treatments [no fertilizer (CK), N fertilizer (N), N fertilizer + bacterial fertilizer (NB), manure compost (M), manure compost + bacterial fertilizer (MB), and bacterial fertilizer (B)] in the plowed layer (0-20 cm) of potted soil during various maize growth stages in a temperate cropland of eastern China. Denaturing gradient electrophoresis (DGGE) fingerprinting analysis showed that the structure and composition of bacterial and fungi communities in the six fertilizer treatments varied at different levels. The Shannon index of bacterial and fungi communities displayed the highest value in the MB treatments and the lowest in the N treatment at the maize mature stage. Changes in soil microorganism community structure and diversity after different fertilizer treatments resulted in different microbial properties. Adding manure compost significantly increased the amount of cultivable microorganisms and microbial biomass, thus enhancing soil respiration and enzyme activities (p,0.01), whereas N treatment showed the opposite results (p,0.01). However, B and NB treatments minimally increased the amount of cultivable microorganisms and microbial biomass, with no obvious influence on community structure and soil enzymes. Our findings indicate that the application of manure compost plus bacterial fertilizers can immediately improve the microbial community structure and diversity of degraded cropland soils.
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Funding: This research was jointly supported by the Key Strategic Project of the Chinese Academy of Sciences (No.KSZD-EW-Z-012-2) and State Key Laboratory of
Vegetation and Environmental Change (2014ZDFX04). The funders had no role in study design, data collection and analysis, decision to publish, or preparation of
the manuscript.
Competing Interests: The authors have declared that no competing interests exist.
Introduction
Chemical fertilizers have been extensively applied to sustain
global agricultural production since the first Green Revolution
[1,2]. Modern high-intensity agricultural ecosystems are
characterized by the excessive use of chemical fertilizers, pesticides, and
herbicides [1]. Chemical fertilizers directly enhance crop yield
because plants directly or indirectly assimilate the nutrients
provided by these inorganic fertilizers. However, on one hand,
the production and use of these chemicals impart various negative
effects on the agricultural ecosystem such as degradation of the
soil, loss of crop genetic diversity, reduction in soil microbial
diversity, contamination of ground-water resources, and pollution
of the atmosphere [3,4]. On the other hand, with the intensive
development of animal husbandry, animal dung has become one
of the major pollution sources in China. There are a lot of organic
matter and nutrients such as nitrogen and phosphorus in animal
manure, especially through composting. Application of manure
compost may also enhance soil microbial activities that improve
the crop growth, and restrain the pests and diseases Compared
with chemical fertilizers, manure compost has been
comprehensively tested and determined as effective in increasing nutrient
availability to crops, thus improving grain yield in a cost-effective
and environmentally friendly manner [5,6]. The addition of
manure compost can also increase the levels of organic matter and
improve soil porosity, structural stability, moisture, and nutrient
availability, as well as biological activity [7,8]. Hence, it is
becoming a more popular practice to add manure compost to the
soils if the degraded cropland is considered to be restored.
Soil microorganisms play important roles in ecological functions
such as nutrient cycling and formation of soil aggregates through
the decomposition of organic matter [9]. The stability of the
microbial community structure has important implications for the
rates of soil processes. For example, variations in microbial
community structure in the soil influence rates of de-nitrification,
nitrification, and nitrogen fixation [10,11]. Organic and inorganic
amendments can significantly affect soil microorganisms [12].
Changes in microbial activity and composition, for instance, can
influence plant growth by enhancing nutrient turnover and
suppressing or mitigating disease incidence [13]. In addition, soil
microbial biomass, activity, and community structure are useful
indicators of soil quality and health because these parameters are
sensitive to changes in cropland management practices [14]. Thus,
the adaption of soil microbial structure and functions to the
environment are considered essential for sustainable agricultural
production [15]. Nevertheless, methods of increasing the soil
microbiological diversity and/or restoring the microorganism
communities when the soils have been seriously degraded after the
long-term application of chemical fertilizers remain largely
unknown.
Previous studies have focused on the influence of fertilizers on
soil microbial communities, resulting in positive or neutral effects.
Some studies have reported that soils in organic farming regimes
had higher microbial functional diversity than those in
conventional farming systems [16]. According to some investigators, the
bacterial diversity was always higher in manure compost-amended
farmyard soils regardless of land use patterns or seasons [17].
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