Evidence of Water Quality Degradation in Lower Mekong Basin Revealed by Self-Organizing Map
RESEARCH ARTICLE
Evidence of Water Quality Degradation in
Lower Mekong Basin Revealed by SelfOrganizing Map
Ratha Chea1,2*, Gaël Grenouillet1, Sovan Lek1
1 CNRS, Université Toulouse III Paul Sabatier, ENFA, UMR5174 EDB (Laboratoire Évolution & Diversité
Biologique), 118 route de Narbonne, F-31062 Toulouse, France, 2 Faculty of Agriculture and Food
Processing, University of Battambang, Road 5, Battambang City, Cambodia
*
Abstract
OPEN ACCESS
Citation: Chea R, Grenouillet G, Lek S (2016)
Evidence of Water Quality Degradation in Lower
Mekong Basin Revealed by Self-Organizing Map.
PLoS ONE 11(1): e0145527. doi:10.1371/journal.
pone.0145527
Editor: Chon-Lin Lee, NSYSU, TAIWAN
Received: August 13, 2015
Accepted: December 4, 2015
Published: January 5, 2016
Copyright: © 2016 Chea et al. This is an open
access article distributed under the terms of the
Creative Commons Attribution License, which permits
unrestricted use, distribution, and reproduction in any
medium, provided the original author and source are
credited.
To reach a better understanding of the spatial variability of water quality in the Lower
Mekong Basin (LMB), the Self-Organizing Map (SOM) was used to classify 117 monitoring
sites and hotspots of pollution within the basin identified according to water quality indicators and US-EPA guidelines. Four different clusters were identified based on their similar
physicochemical characteristics. The majority of sites in upper (Laos and Thailand) and
middle part (Cambodia) of the basin were grouped in two clusters, considered as good
quality water with high DO and low nutrient levels. The other two clusters were mostly composed of sites in Mekong delta (Vietnam) and few sites in upstream tributaries (i.e., northwestern Thailand, Tonle Sap Lake, and swamps close to Vientiane), known for moderate
to poor quality of water and characterized by high nutrient and dissolved solid levels. Overall, we found that the water in the mainstream was less polluted than its tributaries; eutrophication and salinity could be key factors affecting water quality in LMB. Moreover, the
seasonal variation of water quality seemed to be less marked than spatial variation occurring along the longitudinal gradient of Mekong River. Significant degradations were mainly
associated with human disturbance and particularly apparent in sites distributed along the
man-made canals in Vietnam delta where population growth and agricultural development
are intensive.
Data Availability Statement: Data are available on
the Dryad website: http://dx.doi.org/10.5061/dryad.
51021.
Funding: The authors are grateful to the Erasmus
Mundus TECHNO Program and the Belmont Forum
for providing funds to support the studies, which were
a part of the Tonle Sap Climate Change (TLSCC)
project (ANR-13-JCLI-0003-01). EDB lab was
supported by “Investissement d’Avenir” grants
(CEBA, ref. ANR-10-LABX-0025; TULIP, ref. ANR-10LABX-41). SL was supported by grant number ANR13-JCLI-0003-01 from the National Research Agency
France (http://www.agence-nationale-recherche.fr).
The funders had no role in study design, data
Introduction
Globally, water resources are significantly threatened by various anthropogenic activities,
including climate change which is particularly intense in tropical regions, and notably Asia
[1,2]. As a result, many rivers in the region are grossly polluted and huge portions of their
drainage basins and floodplains have been deforested or otherwise degraded [3].
The Lower Mekong Basin (LMB) water resources are extremely important for the four
riparian countries downstream of China and Myanmar, i.e. Thailand, Laos, Cambodia,
and Vietnam. Today, the basin serves for a variety of water-related activities—watershed
PLOS ONE | DOI:10.1371/journal.pone.0145527 January 5, 2016
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Water Quality Degradation in Lower Mekong Basin
collection and analysis, decision to publish, or
preparation of the manuscript.
Competing Interests: The authors have declared
that no competing interests exist.
management, agriculture, fisheries, navigation and transport, hydropower development,
tourism and recreation, which support the livelihood of more than 60 million people living in
the basin [4]. Apparently, among the largest great rivers around the world, the Mekong River
is probably the largest river to feed vast numbers of people relying on it for nutritional needs
(e.g. fish and other aquatic organisms) [5]. However, over the last 30 years, the Mekong River
has been faced with environmental degradation due to the multiple sources of pressure, i.e.
rapid population growth, industrialization, intensive agricultural development. These have
left natural resource managers with a number of serious challenges regarding the preservation of biodiversity and ecosystem health. Consequently, water quality is becoming dramatically degraded from upstream to downstream in many part of the basin and evidence
indicates that the diversity and productivity of freshwater species and ecosystems is also
adversely affected [2,6,7]. This is of serious concern to all riparian countries since their livelihood depend mainly on the environment health and ecosystem services provided by the
Mekong river and its tributaries [4]. Thus, water quality is the key factor determining the
environmental health and quality of the ecosystem [8].
Recent studies on Mekong mainstream have addressed hydrological issues, sediment fluxes,
climate change, and the impact of upstream dams on the Mekong’s floodplains [9–11]. However, the global perspectives on water quality patterns across the whole catchment are still
questionable. Of course, under the water quality monitoring program of Mekong River Commission (MRC), the annual water quality assessment has been reported for monitoring sites
along the main river and tributaries, yet the secondary sites were not well assessed. So far, there
is no substantial scientific study to quantify the physicochemical characteristics of water at the
whole basin scale, let alone the water quality studies conducted at local scale by each member
country.
In the Mekong delta, many studies have shown surface water pollution in the man-made
canals and some densely populated cities such as Chau Doc, Can Tho, My Thaun, that could
threaten human, animal and ecosystem health given the fact that this water source is intensively used for drinking, irrigation and domestic services [12–14]. In Thailand, water quality
monitoring by the Pollution Control Department (PCD) revealed that 68% of water bodies
were suitable for use by agriculture and for general consumption being of good and moderate
quality but no surface water was categorized as being of very good quality [15]. Compared to
Thailand, water quality monitoring in Laos, Cambodia and Vietnam is very limited and monitoring complicated, in particular the unclear definition of responsibilities and competences
among different ministries and agencies at national and regional levels [16–19]. In Laos (...truncated)